Specials for Week of March 20 Through March 24

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#1 Half Sandwich with Cup of Soup $7.99

(Choice of 3 Cheese Grilled Cheese, Reuben, Rachel, BLT, Turkey BLT, Deli sandwich or Small Chicken salad croissant)

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#2 Large Salad with Bowl of Soup $8.99
(Choice of Large House Salad, Caesar Salad, Almond Goat Cheese, or Walnut Blue Cheese Vineyard)

 

Monday

 

Soup: French Onion with Cheese Crouton

#3 Meatball Hoagie. 2 Italian meatballs marinara sauce & melted Provolone Cheese on a toasted hoagie bun served with chips & pickle $8.49.

#4 Chicken Romano with lemon butter sauce. Served with Penne Marinara and Buttered green beans. $9.79.

 

Tuesday

 

Soup: Mushroom Bisque

#3 Hot Sausage Sandwich. Peppers Onions Marinara sauce & melted provolone cheese on a toasted hoagie roll. Served with Chips & Pickle $8.49.

#4 BBQ Bacon Cheeseburger on a Pretzel Bun. Spring greens, tomato, and melted American Cheese. Served with French fries & pickle $9.79.

 

Wednesday

 

​Soup: Stuffed Pepper

#3. Chicken BLT Salad. Mixed greens grilled chicken bacon tomato and shredded cheddar cheese. Choice of dressing $8.49.

#4 Roast Beef Panini. Spring greens tomato horseradish sauce & melted Swiss cheese on rosemary ciabatta. Served with French fries and pickle $9.79.

 

 

​Thursday

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​Soup: Corn & Chicken Chowder

#3- Boneless Chicken Bites tossed with Honey garlic sauce. Served with French Fries $8.49.

#4- Fried Chicken. Served with Redskin mashed potatoes, Green Beans, buttermilk biscuit and gravy $9.79. ​

 

Friday

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Soup: Potluck

#3- Tuna Salad Melt. Spring greens tomato melted American cheese on Texas Toast. Served with chips and pickles.

#4- Fried Fish Sandwich. Battered & breaded Cod with lettuce & tomato on a toasted hoagie bun.  Served with Macaroni & Cheese $9.79